Oman today_ Antakya Kunefe, the authentic and traditional dessert of Turkey’s Hatay province with a registered geographical indication, has claimed first place on TasteAtlas’s list of the 100 best desserts in the world. Its popularity stems not only from its exceptional flavor but also from the use of local Hatay cheese, thin kadayif strands, perfectly balanced syrup, and expert preparation, creating a truly unique experience.
This historic dessert, which has been an integral part of Hatay’s culinary culture for centuries, has once again captured international attention while preserving its authenticity. Kunefe experts in Antakya emphasize that the special Hatay cheese and natural butter are the key to its unparalleled taste, making Antakya Kunefe stand out from similar desserts.